Dry Storage is a mill created by well known Chef Kelly Whitaker. They are on a crusade to change how you think about grains. Dry Storage is an artisan mill that celebrates chefs, bakers, brewers, distillers and farmers.They seek to forge a new connection between people and grains. They won’t grow, mill, or ship anything that won’t create a delicious baked good or elevated dish.
Organic agriculture and regenerative practices nourish the soil and combat climate change. By buying direct from farmers and investing in the supply chain, they seek to restore rural economies and strengthen local food sheds.