Founded in 2009 with the belief that our health as individuals cannot be achieved unless there exists the opportunity and means to make choices which serve to maintain and perpetuate health and well-being. Fifer Farm is dedicated to effectively and efficiently providing people with the opportunity to make healthy choices by growing and producing better food for people who care.
At Fifer Farm I focus on regenerative agriculture. When you support food grown in a regenerative manner, you purchase less food that has traveled across the country, you have healthier food for your family and-most importantly-you help rebuild the soil, restoring its carbon sequestering potential. In addition to microgreens, I also grow other vegetables which will become available as the season progresses.